SUNDAY BRUNCH
















Our Sunday Brunch Buffet is a year-round Ryde favorite!
Experience the exceptional Sunday Brunch at The Ryde. Join us every Sunday in the Grand Dining Room and on the outdoor patio (weather permitting) for our buffet-style brunch. Indulge in a wide selection of delectable gourmet dishes until your appetite is thoroughly satisfied, and then some!
RESERVATIONS REQUIRED
Call or email us for reservations
916.776.1318 / info@rydehotel.com

Sunday Brunch Menu
(10am - 3pm)
Roasted Top Sirloin Steak
Chicken in a Champagne Bechamel Sauce
Garlic & Rosemary Roasted Potatoes
Bacon & Sausage
Eggs Benedict with Hollandaise Sauce
Buttermilk Biscuits & Country Gravy
Fresh Shrimp with Cocktail Sauce
A Variety of Specialty Seasonal Salads
Fresh Fruit Display
Buttermilk Pancakes
French Toast with Assorted Toppings
Assorted Artisan Bread Selection
Tempting Sweet Homemade Dessert Selection
36 per person | 16 children under 10 | 10 children under 5
Full Service Bar
Items subject to change
Reservations Required
RSVP: 916.776.1318 or info@rydehotel.com
14340 Highway 160, Ryde, CA 95690
Holiday Brunches Subject to Higher Pricing & Special Menus
Table Time is limited to 1 1/2 Hour




